It's time to recap some of my food. I didn't post last night's meal or sensational dessert.
Here was my dinner.
It was the same as the other night. I cut up about 1/3 of the veggie pancake and served it over a bed of sautéed cabbage with the spicy mayo sauce. It was so good. I can't get over how good cabbage is!
Here was dessert.
The banana soft serve has been frequenting the blogosphere lately. I made one attempt at it months ago, and was less than impressed - the texture was off for my liking. It wasn't until I saw Angela's recipe that I knew I needed to make a second attempt.
Her recipe:
- 1 frozen banana
- 1/2 tbsp cocoa powder
- splash of almond milk
My addition:
- 1/4 scoop protein powder
Blend everything in a food processor or blender until it becomes the consistency you like. Easy peasy, right?
Now to today's eats. You already saw what I had for breaky in the post before this one. It was so yummy. I love apples in my oatmeal.
After church I came home and made this quesadilla.
I filled the quesadilla with one of my leftover black bean burgers and goat cheese. Twas scrumptious, and was devoured in about 30 seconds flat. I was pretty hungry.
I forget if I told you all about my new coffee discovery. When I was at the grocery store a few days ago, I picked up vanilla cream flavored coffee. It's so good! I'm not sure if it's a good thing I discovered this coffee, since it has almost doubled how much coffee I drink! I figure that as long as I stay hydrated what's the harm? Or at least that's what I'm telling myself to ease the guilt ;)
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